Thursday 14 Jun 2018
6:30 pm - 9:30 pm
Let the original Brighton supperclub hostess, Tina Horvath, lead you through two hours of cooking with flair and flavour. Follow Tina’s lead to prepare simple, tasty dishes just perfect for mid-week meals.
Take her tips and tweaks to elevate those same dishes to top dinner party status. On this course, Tina will also reveal her techniques for preparing ahead – ideal if you dream of low-stress, casual entertaining.
Sample menu: little soup of pea and coconut, vegetable fritters with spiced pitta fattoush & tahini sauce, pan fried mackerel with Spanish style potatoes, and cinnamon baked plums with granola and vanilla cream.
Find out more about Tina and the other cooks who teach in the Community Kitchen.
Tina will be hosting regular cookery classes in the Community Kitchen, select from the upcoming dates below.
Tickets for this event are £55 per person, we have a limited number of tickets available at a concession rate of £40 for those who are in receipt of a means-tested benefit, as well as full-time students (use the drop-down to choose this option when purchasing your ticket). Prices include VAT.Book your place
The Community KitchenCommunity Base113 Queens RdBrighton BN1 3XG
Easy Entertaining with CanTina
The Community Kitchen, Community Base, 113 Queens Rd, Brighton BN1 3XG