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Read our monthly tips on growing your own food - reminders of what to do when and top tips for new techniques to try.
Beans & pulses provide taste, nutrition, cost and climate benefits - so we're sharing recipes & tips in our Keen for Beans campaign.
Our tips for buying sustainable fish - buy local & seasonal, know your labels and improve your skills. Find out more.
Our programme of classes offers something for everyone, and all classes are led by skilled chefs & food experts.
Help for people facing food poverty or worried about having enough money to buy food, including food banks and financial advice.
Simple tips to get composting at home, including indoor solutions.
Posted December 6, 2024
Celebrate sustainably this Christmas with some top tips to enjoy the festive season without harming the planet.
Posted October 14, 2024
Why we sometimes don’t recycle, how to overcome the barriers and a few commonly overlooked items you can start recycling today.
Posted September 19, 2024
Here are five ideas to reduce the cost of your shopping, while making meals that nourish and satisfy.
Posted August 7, 2024
You don’t need your own piece of land to start growing produce. Plots and societies are ready to welcome you into the allotment community.
Posted April 11, 2024
We launch the Growing Community Food Enterprises toolkit, for any project wishing to make the step to become a food enterprise.
Posted November 1, 2023
Meet Skylark, a local social enterprise, aiming to be the most ethical coffee roastery in the world.
Posted October 24, 2023
To highlight the importance of healthy food for children, Ali Ghanimi explores the history of school meals in the UK.
Posted October 3, 2023
Read our activity guide to help make the most of your time in our magical corner of Stanmer Park.
Posted November 9, 2022
Take our quiz to find out your style of pulses, and get some recipes tailored for you.