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Posted July 12, 2018
How the city's community composting schemes are tackling food waste and bringing joy to all involved.
Gary and Lunch Positive offer a healthy meal in a safe and supportive space for people living with and affected by HIV.
Posted July 3, 2018
We're on the lookout for the last items to finish off our kitchen and make classes more enjoyable for everyone - particularly our amazing volunteers!
Posted June 28, 2018
Fareshare has partnered with the Macmillan Horizon Centre to supply a café benefiting people affected by cancer.
Brighton and Hove has been given a massive thumbs-up as a report assessing the progress of its Food Poverty Action Plan showed an impressive 93%...
Posted June 27, 2018
Fermented foods are having a bit of a moment right now. A key food trend of the past few years is, at least in part,...
Posted May 30, 2018
We have launched the first of two new Community Fridges - to help reduce waste & get good food to those who need it.
Posted May 23, 2018
A ‘whole city’ approach to food has to combine the different contributions of food waste activists, policymakers, restaurants, health professionals, farmers, urban food growers, council...
Posted May 17, 2018
The Community Kitchen was declared open with the ceremonial cutting of string of garlic- heralding a new era for Brighton & Hove Food Partnership.