We have built up a huge archive of recipes which are tasty but simple to follow. We have chosen our favourites to add to this site – use the filters on this page, or the search function to find your next meal.
Thai Curry Paste
Thai curry paste is surprisingly easy to make, and it's so much healthier & fresher-tasting than the shop-bought variety. Add to curry, noodles or soups...
Can be used in sweet or savoury dishes - makes enough for 4-6 pasties or a large pie.
Saskia’s All-in-One Dinner
Saskia lives in Portslade, grows her own veg and encourages others to do the same. Here she shares her favourite leftover recipe. Before you start...
Stir Fry Tofu, Mushrooms and Spinach
A simple and tasty vegetarian option. Thank you to Aiko Yamakawa for suggesting and preparing this recipe at our Cookability Course.
Baked Pears with Orange, Thyme and Hazelnuts
A quick, sugar free dessert served with yoghurt - rather than the traditional full-fat Mascarpone cream cheese.