HomeNews & infoLatest news Our Food Use Places Project is well underway – here’s how we’re getting on Posted February 12, 2025 We share an update on one of one of our most ambitious projects ever - diverting more food waste into food that can be used! We are recruiting – Food Use Places Project Manager Posted January 30, 2025 Find out more about this role, supporting our work on sustainable food. Reflections from the 16th Oxford Real Farming Conference: Building Resilient, Just, and Local Food Systems Posted January 29, 2025 The Land Use Plus and Sussex Grazed Team attended the Oxford Real Farming Conference for the second year running. With over 150 events ranging from... We are recruiting – Project Development Officer Posted January 28, 2025 Find out more about this role, supporting our work on food & farming. Supporting Sussex Grazed: My Internship Journey Posted January 21, 2025 Reflections from Georgina, our intern supporting work on food & farming and developing a wide range of skills & experiences. A year in numbers: Our impact in 2024 Posted January 15, 2025 We present our last year in numbers, to give you a whistle-stop tour of what we got up to in 2024. Get active outdoors this winter at Saunders Park Posted January 14, 2025 We are planting up an edible food forest at Saunders Park - join us to plant trees & shrubs. “It gave me a sense of belonging”- Community Cookery Posted January 8, 2025 Read about the experiences of Steven at the Community Kitchen, he has rediscovered his passion for cooking and connected with his community. ‘An Amazing and Life Sustaining Project’: Reflecting on a year of Growing New Roots groups Posted December 19, 2024 We look back on another successful year for the Growing New Roots project, improving wellbeing through activities in nature across Sussex. 1 234567NextLast