Resources

Cheese and Spinach Filo Parcels

Tasty and light vegetarian snacks - perfect for picnics, buffets & lunch-boxes!

Braised Red Cabbage

Add warming spices to red cabbage for this tasty, slow-cooked side dish.

Strawberry Jam

A preserve recipe for a simple fruit jam, plus top tips on sterilising your jars and the use of 'pectin'.

Spaghetti Bolognese

The classic Italian meal.

Smashed Courgette Paste

A simple but effective (and delicious!) way to use up the summer abundance of courgettes and marrows.

Seared Courgettes with Lemon and Soy Sauce

Pan-seared courgettes with lemon and soy sauce.

Roasted Tomatoes and Courgettes

This is a simple dish with sweet, warm flavours. It takes about 5 minutes to prepare and 25 minutes to cook. When I have gluts...

Rhubarb Streusel Bars

Yet another great way to use rhubarb. These squares are perfect for a picnic.

Pea & Mint Mash

Delicious accompaniment to courgette and spinach fritters.