HomeWorld cuisines Our cookery classes cover topics from across the globe – from Thai and Indian to North African or Japanese. Jul26 2021 Goan cuisine β Indian cookery with Chef Kanthi from Easy Tiger (in person) – SOLD OUT 6:00 - 8:00 Goan cuisine β Indian cookery with Chef Kanthi from Easy Tiger (in person) – SOLD OUT 6:00 - 8:00 Inspired by his food tours in Goa, Chef Kanthi shares his favourite authentic dishes. The Community Kitchen Book hereFind out more Sep7 2021 Vegan South Indian cookery with Chef Kanthi from Easy Tiger (in person) 6:00 - 9:00 Vegan South Indian cookery with Chef Kanthi from Easy Tiger (in person) 6:00 - 9:00 Chef Kanthi brings the authentic tastes of South India to the Community Kitchen. The Community Kitchen Book hereFind out more Sep14 2021 Sri Lankan cookery with Chef Kanthi from Easy Tiger (in person) 6:00 - 9:00 Sri Lankan cookery with Chef Kanthi from Easy Tiger (in person) 6:00 - 9:00 Inspired by his food tours in Sri Lanka, Chef Kanthi shares his favourite authentic dishes. The Community Kitchen Book hereFind out more Sep15 2021 All about bao buns with Kitchen Academy (in person) 6:00 - 9:00 All about bao buns with Kitchen Academy (in person) 6:00 - 9:00 If youβre unfamiliar with bao, think Taiwanese burgers! Get on trend learning to make these perfect, pillowy, Asian steamed filled buns. The Community Kitchen Book hereFind out more Sep21 2021 Goan cuisine β Indian cookery with Chef Kanthi from Easy Tiger (in person) 6:00 - 9:00 Goan cuisine β Indian cookery with Chef Kanthi from Easy Tiger (in person) 6:00 - 9:00 Inspired by his food tours in Goa, Chef Kanthi shares his favourite authentic dishes. The Community Kitchen Book hereFind out more Sep22 2021 Tokyo kitchen with Kitchen Academy (in person) 6:00 - 9:00 Tokyo kitchen with Kitchen Academy (in person) 6:00 - 9:00 Cook a winning trio of dishes in this introduction to Japanese cuisine. The Community Kitchen Book hereFind out more Oct2 2021 Kenyan Fish Cookery Class with Lerato Umah-Shaylor (in person) 1:30 - 5:30 Kenyan Fish Cookery Class with Lerato Umah-Shaylor (in person) 1:30 - 5:30 Enjoy local fish cooked in international flavours from the East African coast of Kenya & Zanzibar - alongside traditional Chai and snacks. The Community Kitchen Book hereFind out more Oct13 2021 Handcrafted pasta with Jethro from Kitchen Academy (in person) 6:00 - 9:00 Handcrafted pasta with Jethro from Kitchen Academy (in person) 6:00 - 9:00 Create a range of authentic and elegant Italian dishes using traditional pasta-making tools and techniques. The Community Kitchen Book hereFind out more Oct20 2021 Dim sum class with Kitchen Academy (in person) 6:00 - 8:00 Dim sum class with Kitchen Academy (in person) 6:00 - 8:00 Get the knack for tasty folds and fillings in this hands-on class! The Community Kitchen Book hereFind out more 1 2Next Follow us
