Brunch Bunch club for adults with learning disabilities
About this event
Who’s this for? We are running a cookery class at the Community Kitchen for people with learning disabilities to learn cooking skills and new recipes in a sociable setting.
We will share the work to create our dishes so there will be plenty of time to socialise and chat. We welcome participants who can attend independently, as well as those who may need a carer’s support to get the most out of the sessions.
In this class we will cook in pairs and share cooking methods and tasty recipes which save time and avoid the costs of using your oven – quick recipes, no-cook recipes & slow cooker recipes.
The Recipes will include:
- Red pepper Soup
- Soda bread
- Pancake
- Compote
This project is funded by The Big Lottery Community Fund and is part of a national project Ready, Healthy, Eat led by The Real Farming Trust and working with organisations in Edinburgh, Waltham Forest and Belfast.
Application instructions
When: The class will take place on 8th December 10am-1pm
Where: The Community Kitchen, next to Community Base, at 113 Queens Road, Brighton, BN1 3XG
Who can apply?
- People with mild learning disabilities
- All participants must be aged 16 and over
- Depending on support needs, some participants may need to attend alongside a carer, please speak to us if unsure
Costs: We ask for a suggested donation of at least £5 per person, per session (including carers if eating with the group). Please speak to us if cost is a barrier.
TO APPLY
Please complete the application form below to apply for a space. We will then be in contact with you around 2 weeks before the first session to confirm if your application has been successful. For any questions please contact us using the following information.
Contact:
Callum Chapman, Project Support
Brighton & Hove Food Partnership
The Community Kitchen, 113 Queens Road, Brighton, BN1 3XG
callum@bhfood.org.uk / 01273 234810
