Tuesday 11 Feb 2020
6:00 pm - 9:00 pm
If you’re unfamiliar with bao, think Taiwanese burgers, a name these Asian steamed buns sometimes go by. Then think again – because apart from being a filled-bun dish, that’s where the similarity ends.
In this three-hour session you will learn all you need to know about creating the most perfect, soft pillowy bao. Your chef Jethro will demonstrate how to make the dough before proving and shaping it. You will work in pairs and learn techniques to make a range of bao shapes, including Japanese hirata bao (the sandwich), filled bao and the traditional Chinese snowball and create a choice of fillings to suit all tastes.
Expect to be fully hooked on these fluffy, super-tasty on-trend treats by the end of this session!
What previous participants said: “Enjoyed the simple, step-by-step instructions. Will definitely make them at home and play with the fillings.” “Thank you so much for a lovely evening, I liked the friendly atmosphere and practical learning.”
Find out more about Jethro and the other cooks who teach in the Community Kitchen.
Dietary information: This class can be adapted for vegetarian, vegan or gluten-free diets, this must be specified when booking. Please note we cannot guarantee the kitchen is a fully gluten-free environment. For any other allergies or dietary requirements, please contact us to discuss before booking.
Tickets for this event include:
- professional cookery tuition
- all ingredients and equipment
- hot drinks throughout the session
- a full meal at our sociable dining table (You are welcome to bring your own drinks to enjoy with the meal. We usually eat about 30mins before the class ends so you may wish to have a snack before you attend. Please bring a container if you can in case of any leftovers.)
- all recipes from the class.
Any profits raised from this class support our community cookery activities – where everyone can experience the benefits of cooking and eating together, regardless of finance, confidence or ability. Find out more about how we invest in people, the local community and our wider environment.
Tickets for this event are £55 per person, or £50 (per person) when booking two or more tickets at once. We have a limited number of tickets available at a concession rate of £40 for those who are in receipt of a means-tested benefit, under-18s (must be accompanied by an adult), as well as full-time students. If available, these options will appear in the drop-down when purchasing your ticket.
Please note that only one gift voucher or discount code can be used per purchase, click ‘enter promo code’ to submit these details. If you need assistance please contact us.
This event is now SOLD OUT – however you may wish to add yourself to the waiting list below as last minute cancellations can release places. Sign-up to our email list to be the first to hear about new dates for classes.
We offer a full refund if you change or cancel your place up to 14 days before your class. If you cancel between seven and 14 days before your class, we offer a 50% refund. Unfortunately, we are unable to offer refunds when a place is cancelled less than seven days before the class is due to take place. Please note Eventbrite now has a policy of keeping the Eventbrite fees associated with a booking (roughly 6.5% of the total cost) even when a refund is made.
Book your place
The Community Kitchen113 Queens RoadBrighton BN1 3XGUK
All about Bao Buns with Kitchen Academy – SOLD OUT
The Community Kitchen, 113 Queens Road, Brighton BN1 3XG, UK