Read here to find out about our policy brief on healthy food being advertised at local bus stops.
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Read here to find out about our policy brief on healthy food being advertised at local bus stops.
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An ambitious, 5-year plan to give all Brighton residents access to healthy and nutritious meals is being launched this month.
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In this special blog on the COVID-19 Day of Reflection 2025, our Director Vic shares her personal memories of the pandemic food response.
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Katerina Psarikidou, Shelley Taylor, Maria Roughton, Nikki Dowbiggin-Lamb & Sophia Martin With a growing part of UK population experiencing food inequalities, transforming the UK food…
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Food Partnerships from across the South Coast have come together to issue a statement on the Government's Food Strategy White Paper.
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Brighton and Hove has become the UK’s first Gold Sustainable Food City - find out more.
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A new Planning Advice Note aimed at developers, designers, architects and planning officers, recommends ways in which food growing can be included in building plans.
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Give your feedback on the city's new draft Planning Advice Note on food growing and development.
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Brighton and Hove food businesses shared ideas at the Turning Trash into Treasure event to rethink food waste in the city.
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Brighton & Hove Food Partnership event informs and inspires businesses on their journey to a plastic-free future.
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We are bringing together the city's caterers to talk about healthy food choices.
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An award for everyone who is working on food in the city – the butchers, the bakers, the policy makers.
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