February 6, 2024
We share our highlights from work in 2023.
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Blog
November 28, 2023
Tom from Old Tree Soil shares knowledge, passion and living soil with project partners. Composting – the art of turning your kitchen scraps into…
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June 6, 2023
Community Researchers are working with local neighbourhoods to hear their food experiences and use this knowledge to make changes.
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April 3, 2023
We recently attended the Edible Cities Network 2023 conference, and sum up our key takeaways from the event.
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March 23, 2023
Last year presented us with a challenge: to rebuild and reconnect after the lockdowns. We hosted focus groups and here are our findings.
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January 9, 2023
A write-up of the statistics and figures that show where and how we have had impact in 2022
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December 14, 2022
Communities in Brighton and Hove are part of a national project working towards a fairer, healthier food system and lasting food policy change.
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December 14, 2022
This year, we hosted attendees from affordable food hubs across Brighton and Hove for fun and educational farm visits.
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October 19, 2022
We met Charlotte, the founder of Therapy Kitchen, to find out what her project is all about.
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September 21, 2022
How can we make cities edible? Ruth shares her findings from a recent trip to Germany & Slovenia as part of the Edible Cities Network
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September 11, 2019
The Healthy Start Voucher campaign helps eligible families in the city access up to £900 per child to spend on milk, fruit and veg.
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August 7, 2019
To our pride and astonishment we have been rewarded with three very different awards over the last year.
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