Community Researchers are working with local neighbourhoods to hear their food experiences and use this knowledge to make changes.
Community Researchers are working with local neighbourhoods to hear their food experiences and use this knowledge to make changes.
We recently attended the Edible Cities Network 2023 conference, and sum up our key takeaways from the event.
Last year presented us with a challenge: to rebuild and reconnect after the lockdowns. We hosted focus groups and here are our findings.
A write-up of the statistics and figures that show where and how we have had impact in 2022
Communities in Brighton and Hove are part of a national project working towards a fairer, healthier food system and lasting food policy change.
This year, we hosted attendees from affordable food hubs across Brighton and Hove for fun and educational farm visits.
We met Charlotte, the founder of Therapy Kitchen, to find out what her project is all about.
How can we make cities edible? Ruth shares her findings from a recent trip to Germany & Slovenia as part of the Edible Cities Network
The Healthy Start Voucher campaign helps eligible families in the city access up to £900 per child to spend on milk, fruit and veg.
To our pride and astonishment we have been rewarded with three very different awards over the last year.
In 2017 Brighton & Hove City Council made a joint pledge with Brighton & Hove Food Partnership to become a pioneer Veg City - helping everyone in the city eat more veg.
Construction students made a smash this week when they started work on our new Community Kitchen.