Try different combinations of spices. Add more lemon juice for a little extra kick. This hummus goes great with some toasted pita bread.
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Adding oats or some chopped nuts gives the crumble topping extra texture. Use whichever spices you prefer – or none at all!
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Perfect for getting cosy with an afternoon cup of tea and a great way to make use of a glut of apples (and it's easy on the sugar too).
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This works best with freshly picked young nettle tops.
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A cheap & easy tasty curry dish using everyday store-cupboard ingredients.
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Yet another great way to use rhubarb. These squares are perfect for a picnic.
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Instead of oat or granola, try these moist breakfast treats to fuel your morning.
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A fuss free recipe that's fun for kids and adults alike to put together.
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A savoury crumble topping for vegetable crumbles which can turn a hearty stew into a sumptuous main course.
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Cheap, healthy and simple to make. This dish is the ultimate comfort food for a tasty supper.
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Traditional mixed vegetable curry from the Punjab area in the north of India.
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The back story of this dish comes from Bermondsey, where the tasty oxtail cut was sold to the local tanners, cheap, along with the cow hides for their trade.