HomeSalads Winter Coleslaw This uses yoghurt instead of mayonnaise to bind the vegetables because it not only tastes better, but it’s also healthier (from Jamie Oliver’s ‘Kitchen Garden’.) Massaged Kale Salad A tasty, colourful, nutrient-rich salad of Kale, Squash, Apple & Hazelnuts. Samphire and Asparagus Salad A delicious and nutritious spring salad using two of the seasons best ingredients. New Potato Salad The barbeque season is on it's way and this new potato salad is the perfect side dish. Panzanella This is a classic Italian way of using up stale bread - if you only have a sliced loaf (including crusts), don't worry - dry... Warm Butternut, Beetroot and Feta Salad A warming winter salad which is filling, low in fat and packed with flavour and goodness Warm Butternut Squash and Chickpea Salad Try this tasty twist on squash by adding sesame flavour and chickpeas. French Bean Salad A simple warm salad of French beans with vinaigrette. Carrot, Red Cabbage and Beetroot Salad Raw, grated beetroot is a tasty and healthy addition to salads. It will soften up and let out its sweet juices once left for a... 1 2Next Follow us