A wonderful way to help improve wellbeing, get outdoors and take time to connect with the local landscape.
Learn essential cookery skills and gain confidence - for those looking to cook tastier, healthier food at home.
Join our cookery leader and learn to cook a tasty, budget friendly "takeaway".
Explore Kanthi's favourite dishes from Kerala, known for its diverse cuisine and beautiful coastline.
Learn how to create traditional Banchan (small plates) with Chef Jethro.
Learn to create irresistible and beautifully decorated cupcakes with Sally from esteemed London Bakery Crumbs & Doilies.
Inspired by his food tours in Sri Lanka, Chef Kanthi shares his favourite authentic dishes. (GF)
Kirna Amin brings the authentic tastes of Indian street food markets to the Community Kitchen.
Join us for a vibrant celebration of Nigerian cuisine, where bold flavours and cherished traditions come together in an unforgettable feast.
Learn the secrets to making the ultimate homemade pizza with Pizza Chef of the Year 2024 Brigi from Pizzaface Brighton.
Master the art of rich, comforting and umami packed ramen in this Japanese Cookery with Chef Jethro.
In this class we will learn how to make budget-savvy recipes and become more confident managing money.
