The classic Italian meal. It tastes better if made in advance – the ingredients mingle together and produce a richer flavour.
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If you’re looking for a meal in a hurry, things on toast can be quick, easy and good for you.
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These caramelised nuts with warming spices will undoubtedly become a favourite amongst friends and family.
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A delicious spicy vegan dish which can be served as a main course or a side dish.
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A perfect taste of summer and a healthy veggie dish for the barbeque.
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This recipe works well with either beef or lamb mince.
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A delicious ice cream recipe from the creative cookery minds at Terre a Terre...
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Here’s something tasty to make at the end of the week with those unused vegetables lurking at the bottom of the fridge.
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Perfect for a packed lunch. You can swap the spinach or avocado for any other leftover veg or salad in the fridge.
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Instead of oat or granola, try these moist breakfast treats to fuel your morning.
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Poached pears in apple juice laced with elderflower and blackberries.
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This no fuss recipe is a nourishing and tasty way to get in your fibre and protein with the help of the mighty lentil.