September 23, 2020
A new Planning Advice Note aimed at developers, designers, architects and planning officers, recommends ways in which food growing can be included in building plans.
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March 31, 2020
Advice for developers looking to incorporate food growing into their sites.
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February 13, 2020
"This is like a lifeline for us, because we’ve got nothing else." A monthly breakfast club, which for many is the only chance they get to regularly socialise with other veterans.
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February 5, 2020
Give your feedback on the city's new draft Planning Advice Note on food growing and development.
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October 15, 2019
This report shows a record number of food banks distributing over 20,000 food parcels a year, with a worrying increase in demand from families.
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September 11, 2019
The Healthy Start Voucher campaign helps eligible families in the city access up to £900 per child to spend on milk, fruit and veg.
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August 7, 2019
To our pride and astonishment we have been rewarded with three very different awards over the last year.
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July 18, 2019
Trash-to-treasure event helps transform Brighton and Hove from a ‘Food Waste’ into a ‘Food Use’ city
Brighton and Hove food businesses shared ideas at the Turning Trash into Treasure event to rethink food waste in the city.
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June 26, 2019
The Surplus Food Network has had a pretty astonishing impact on collecting surplus and getting it to people in need.
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May 30, 2019
The Flavour Project aimed to improve how surplus food is intercepted, redistributed and transformed into new products, while creating jobs and skills.
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May 29, 2019
Volunteer and researcher Tilly Paz shares her insight into food poverty and food insecurity in Brighton & Hove after working on the latest Joint Strategic Needs Assessment.
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May 24, 2019
"I can't believe we made all of this food ourselves – I can’t wait to show my Mum." Five local schools are bringing pupils to the Community Kitchen for cookery lessons.