March 1, 2023
A plan to manage the city’s downland estate for the next 100 years has been endorsed by South Downs National Park Authority.
Blog
February 23, 2023
How can the City Downland Estate Plan help us to meet the challenges of climate change, food security, nature conservation and public health?
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February 9, 2023
Are you contaminating your recycling unintentionally? Do you know what and where to recycle your waste?
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January 9, 2023
A write-up of the statistics and figures that show where and how we have had impact in 2022
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January 5, 2023
Growing New Roots is an 8-week nature connection group, designed to improve mental wellbeing.
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December 14, 2022
Communities in Brighton and Hove are part of a national project working towards a fairer, healthier food system and lasting food policy change.
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December 14, 2022
This year, we hosted attendees from affordable food hubs across Brighton and Hove for fun and educational farm visits.
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November 16, 2022
"Yay, I eat more veg! The course I did had so much to offer on so many levels. It’s not just about cooking. Actually, the cooking bit is the bonus!"
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November 9, 2022
Take our quiz to find out your style of pulses, and get some recipes tailored for you.
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October 19, 2022
We met Charlotte, the founder of Therapy Kitchen, to find out what her project is all about.
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September 21, 2022
How can we make cities edible? Ruth shares her findings from a recent trip to Germany & Slovenia as part of the Edible Cities Network
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September 8, 2022
"I work part time... I cook from scratch to save my money... but still it seems not enough." Lone parent families are increasingly in need of emergency food & support services, find out more.