Our take on the traditional offal pie - a delicious way to use liver and kidneys.
Our take on the traditional offal pie - a delicious way to use liver and kidneys.
A perfect side dish for a roast or serve with crusty bread for a hearty, filling supper.
The barbeque season is on it’s way and this new potato salad is the perfect side dish.
This simple sauce is perfect for meat eaters or veggies.
This no fuss recipe is a nourishing and tasty way to get in your fibre and protein with the help of the mighty lentil.
Perfect for a packed lunch. You can swap the spinach or avocado for any other leftover veg or salad in the fridge.
Homemade falafel is a real treat, this recipe uses tinned chickpeas to create those classic flavours.
Nutritious traditional breakfast fare - it doesn't have to be eaten just at breakfast time but can be served as a dessert or a warming delicious snack, any time night or day.
Is it a potato cake or is it a veggie burger? Either way, we're sure you'll love this tasty recipe.
A great way to get the kids to try a healthy alternative to fish fingers, best accompanied by oven-baked homemade potato wedges.
This recipe is so simple and there are infinite variations for toppings. A quick, cheap and easy snack, dinner or dessert.
A hearty traditional Irish dish made from potatoes, cabbage and spring onions.