A savoury crumble topping for vegetable crumbles which can turn a hearty stew into a sumptuous main course.
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Be Pancake Day ready with this super easy recipe. Get your little helpers to give a hand with decorating and filling them before serving.
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A simple traditional dish that is packed full of flavour.
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You can vary the recipe by using pears, plums or apricots, or rhubarb (but use ground ginger instead of cinnamon) or try adding mincemeat as in the holiday version below.
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Every day in the UK, we throw away seven million slices of bread – yes really! Here are some things you can make instead of throwing out your stale bread.
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This recipe was donated after our 'pickle party' to celebrate the many different ways to preserve seasonal gluts.
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This recipe couldn’t be simpler, it makes 2 small loaves, 2 large pizza bases or 12 rolls.
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A rich and tasty mincemeat & mashed potato pie recipe.
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A super tasty breakfast packed with goodness.
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This hearty Italian soup is made with pasta and beans - and can be made quickly & easily in your slow cooker.
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Ordinary choccy treats will not taste the same after you've discovered the delights of the biscotti.
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This recipe is based on a Tuscan rustic bread salad - perfect for leftover bread, and to enjoy in the summer time.