This recipe works well with either beef or lamb mince. For meat which supports local farmers prioritising sustainable methods, check out the Sussex Grazed shop on…
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This ‘Hero’ recipe is perfect for reducing food waste and works well with a variety of vegetables.
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The quinces really make this dish. They lend an aromatic and exotic dimension, working with the sweet and decadent spices. You can replace the quince…
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Lahmacun is a morish flatbread with spicy lamb mince topping. The Middle Eastern equivalent of a pizza. Make a little lamb mince go a long way.
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Delicious & nutritious ox liver with bacon and onions!
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These middle eastern lamb koftas are delicious served in a pitta or flatbread with some crunchy lettuce and a tomato salad. A yogurt sauce (like tzatziki) really elevates this simple lamb dish.
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A tasty dish with minimal prep time making it great for batch cooking.
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A rich and tasty mashed potato pie recipe.
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Flavour-packed meatballs in a classic rich and creamy Swedish style sauce.
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This Sussex Stewed Steak recipe uses traditional mushroom ketchup and ale to make a rich gravy.
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A colourful vegetarian soup recipe.
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Add a delicious twist to your brownies with some frozen berries.