"I can use the recipes and tips flexibly at home. Being part of the community, building confidence as a group and connection with other people has kept me coming back."
"I can use the recipes and tips flexibly at home. Being part of the community, building confidence as a group and connection with other people has kept me coming back."
We hosted the UK's Biosphere Gathering, in the UNESCO Brighton & Lewes Biosphere Reserve. Read here to find out about the day!
'Wash-up And Save The Environment,' reminds us that every scrubbed carrot, every rinsed jar, contributes to a healthier planet and better use of precious resources.
Tired of plastic waste? Discover easy ways to reuse food packaging and make a real difference, one container at a time.
In this special blog on the COVID-19 Day of Reflection 2025, our Director Vic shares her personal memories of the pandemic food response.
Sussex Grazed launched their first ever supper club, Sussex Grazed Supper, bringing together farmers, conservationists, and local food enthusiasts to explore food and nature restoration.
Find out more about why financial security for farmers is key to a fair and sustainable food system.
We believe food and farming should be given greater focus in the Local Plan - find out more & support if you can.
We share an update on one of one of our most ambitious projects ever - diverting more food waste into food that can be used!
The Land Use Plus and Sussex Grazed Team attended the Oxford Real Farming Conference for the second year running. Read more to find out what we learned.
Reflections from Georgina, our intern supporting work on food & farming and developing a wide range of skills & experiences.
We present our last year in numbers, to give you a whistle-stop tour of what we got up to in 2024.