This a delicious, quick & easy dish makes an excellent starter or buffet dish, simply serve with hot toast, crackers, rolls or sandwiches with some salad leaves.
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Borscht is a sour soup commonly consumed in Eastern Europe and across Russia.
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A super simple cake recipe you can make with just a microwave.
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This simple way to prepare green beans is delicious served alongside grilled meat and fish, or as part of a salad.
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These are delicious pancakes packed with plant proteins and are a meal that could be savoury or sweet depending on your liking.
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A classic springtime drink, elderflower blossoms can also be used to make fritters, jams or even champagne.
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A hearty, warming dish which can be adapted by adding more veg and beans to make it go a bit further.
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Chewy, spicy flavour-filled, energy-packed bars – ideal for packed lunches.
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Roast lamb and potatoes flavoured with garlic and herbs.
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A savoury crumble topping for vegetable crumbles which can turn a hearty stew into a sumptuous main course.
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A warming, satisfying soup that’s cheap and easy to make.
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The quintessential treat for an English cream tea - or just a regular tea with your feet up.