Quinoa is an excellent source of protein, it has the perfect balance of all nine amino acids essential for human nutrition. It also has a healthy dose of fibre and iron too.
Recipes
This gratin is a wonderful side dish perfect for a midweek meal or as part of a roast dinner.
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Delicious & nutritious ox liver with bacon and onions.
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A classic British dessert recipe which tastes amazing with any fruit. Try to use fruit in season for the best flavour.
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The quintessential treat for an English cream tea - or just a regular tea with your feet up.
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Delicious accompaniment to courgette and spinach fritters.
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Tasty Mexican dish which is easy to make and a lot of fun to eat.
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Quick and easy to prepare, this deep red soup of pureed beetroot and potatoes makes a stunning first course.
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Gluten Free and Vegan. Easy to make and delicious to taste.
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A delicious cake, great for using up some bananas on the turn. Can easily be made vegan by following the substitutes listed.
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In conchiglie pasta shells with garlic, chilli, tomatoes and fresh herbs.
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Serve this roasted pepper dip on your mezze platter. It’s a classic Spanish dish however it’s wonderful served alongside babaganoush and olives.