Perfect for either a light lunch or served with crusty bread as a satisfying dinner.
Recipes
This is a simple dish with sweet, warm flavours - take any gluts of tomatoes and courgettes to make big trays of this sauce and freeze it or use it for different dishes over the next few days.
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These are perfect for warm flatbreads with tahini sauce or hummus or as part of a mezze spread - this recipe uses dried chickpeas, rather than tinned.
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A delicious way to preserve the flavours of summer for the whole year.
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This is not quite as instant as a “real” pot noodle as you need to take time prepping the vegetables, however, it tastes far more healthy, satisfying and delicious.
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Cook this tasty, south-east Asian, vegan curry for an easy family dinner. With spinach and sweet potato, it boasts two of your five-a-day.
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Instead of oat or granola, try these moist breakfast treats to fuel your morning.
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Poached pears in apple juice laced with elderflower and blackberries.
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This gratin is a wonderful side dish perfect for a midweek meal or as part of a roast dinner.
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A rustic pie topped with sweet potatoes and filled with veg, mushrooms & beans.
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Try this deliciously moist sticky indulgent loaf (which is also good for you!)
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Serve with soups and stews or split in half and fill with green leaves, mozzarella and tomato, to create a delicious sandwich.