A warm hearty dish that can be adapted very easily to suit your tastes. Delicious served with a green salad and warm crusty bread & butter.
Recipes
A tasty, colourful, nutrient-rich salad of Kale, Squash, Apple & Hazelnuts.
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Traditional mixed vegetable curry from the Punjab area in the north of India.
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Carbonnade is traditionally served with fries cooked in beef fat. This dish is also really delicious with some nice steamed potatoes.
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This recipe is so simple and there are infinite variations for toppings. A quick, cheap and easy snack, dinner or dessert.
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This pesto recipe is so quick and easy you'll never want to get shop bought again.
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This is a simple, 30-minute pasta sauce that tastes like a restaurant creation and is an easy way to jazz up your pasta leftovers.
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Perfect for getting cosy with an afternoon cup of tea and a great way to make use of a glut of apples (and it's easy on the sugar too).
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Add warming spices to red cabbage for this tasty, slow-cooked side dish.
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A perfect side dish for a roast or serve with crusty bread for a hearty, filling supper.
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This chicken curry can be easily adapted - adding more veg will make it go further.
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Ragu refers to a rich meat sauce, often served with pasta.