Wholewheat foods are satisfying and a great source of fibre for a healthy digestive system. This dish avoids using cream, for a healthier sauce too.
Recipes
These cheese scones are a delight paired with a spicy chutney, soft cream cheese or simply hot and buttered for a filling brunch snack.
Read more
This chicken curry can be easily adapted - adding more veg will make it go further.
Read more
A warming winter salad which is filling, low in fat and packed with flavour and goodness
Read more
A traditional Italian dish a bit like a mini pizza made with fresh crusty bread, tomatoes, garlic and basil.
Read more
A super simple cake recipe you can make with just a microwave.
Read more
This recipe is based on a Tuscan rustic bread salad - perfect for leftover bread, and to enjoy in the summer time.
Read more
This recipe couldn’t be simpler, it makes 2 small loaves, 2 large pizza bases or 12 rolls.
Read more
Delicious with a nice pot of tea or dress it up with a dollop of crème fraiche, Greek yoghurt or cream.
Read more
A simple cabbage recipe donated by one of our great local veg box schemes.
Read more
Tasty and light vegetarian snacks - perfect for picnics, buffets & lunch-boxes.
Read more
You can also make these yummy fritters with other chopped fruit – e.g. apples or berries, instead of rhubarb.