This is great as a meal on its own and also makes a delicious accompaniment to roast meat, chicken or fish.
Recipes
This simple, refreshing, chilled Spanish soup is perfect on a hot day. Crumbled boiled egg makes a tasty garnish.
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A simple dip made with that classic British crop, broad beans.
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This simple fruit wine recipe is a great way to try brewing for the first time!
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A classic coleslaw recipe with lots of possible variations to fit whatever you've got in the kitchen cupboard.
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A classic dish and easy to make.
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A warming winter dish. There are recipes similar to this across Eastern Europe.
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One of our favourites from our outdoor fireside cooking sessions adapted for a slow cooker.
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A great way to use up those overripe bananas. This recipe is great for afternoon tea.
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A classic British dessert recipe which tastes amazing with any fruit. Try to use fruit in season for the best flavour.
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These mille-feuille with mushroom cream make a delicious and satisfying addition to your Christmas canape repertoire.
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A preserve recipe for a simple fruit jam, plus top tips on sterilising your jars and the use of ‘pectin’.