These sumptuous buns are delicious as a tear and share brunch or afternoon treat, straight from the slow cooker.
Recipes
Carbonnade is traditionally served with fries cooked in beef fat. This dish is also really delicious with some nice steamed potatoes.
Read more
A simple recipe for making your own burgers. Using good quality locally produced meat means your are supporting local farmers and eating better too.
Read more
The quinces really make this dish. They lend an aromatic and exotic dimension, working with the sweet and decadent spices.
Read more
This a delicious, quick & easy dish makes an excellent starter or buffet dish, simply serve with hot toast, crackers, rolls or sandwiches with some salad leaves.
Read more
These smoky, flavourful bean burgers are not only delicious but are also vegan, gluten-free, grain-free and low fat.
Read more
This Sussex Stewed Steak recipe uses traditional mushroom ketchup and ale to make a rich gravy.
Read more
A classic British dessert recipe which tastes amazing with any fruit. Try to use fruit in season for the best flavour.
Read more
Tasty Mexican dish which is easy to make and a lot of fun to eat.
Read more
Delicious & nutritious ox liver with bacon and onions.
Read more
This tasty vegan dish can be served as a snack with chapatis, naan or as a side dish with curry and rice.
Read more
This no fuss recipe is a nourishing and tasty way to get in your fibre and protein with the help of the mighty lentil.